Food Menu
Old-world Italian spot with rustic-chic decor offering entrees, small plates & a diverse wine list.
Antipasti
| Image URL | Name | Price | Long Price | Description |
|---|---|---|---|---|
| SPIEDINI ALLA MESSINESE | $21.00 | SLICED PRIME BEEF EYE ROUND, STUFFED WITH CHEESE, SEASONED BREAD CRUMB, PARSLEY, CAPERS AND GARLIC, SERVED WITH CHERRY TOMATOES AND BASIL | ||
| BURRATA BARESE | $19.00 | IMPORTED CREAMY MOZZARELLA, ROASTED PEPPERS SALAD, GRILLED HOT COPPA, SHAVED PECORINO TOSCANO | ||
| CAVOLINI DI BRUXSEL | $19.00 | ROASTED BRUSSELS SPROUTS AND DRY FIGS, POMEGRANATE SEEDS, CRISPY SMOKED BACON | ||
| POLPETTA DELLA NONNA | $17.00 | OUR SIGNATURE MEAT BALLS WITH A PARMIGIANO SAUCE AND TUSCAN BREAD | ||
| POLPETTA DI MELANZANA | $16.00 | EGGPANT BALLS, TOMATO SAUCE AND GRATED PECORINO ROMANO | ||
| PARMIGIANA DI MELANZANA | $16.00 | FRIED EGGPLANT, TOMATO SAUCE, PARMIGIANO REGGIANO, BASIL | ||
| FRITTURA MISTA DI MARE | $29.00 | FRIED CALAMARI, SHRIMP, SCALLOPS, ZUCCHINI WITH CAPER AIOLI SAUCE | ||
| VONGOLE ARROSTITE | $21.00 | SAUTEED LITTLE NECK CLAMS, IN A LEMON, GINGER, WHITE WINE BROTH, WITH GRILLED TUSCAN BREAD |
Insalate
| Image URL | Name | Price | Long Price | Description |
|---|---|---|---|---|
| INSALATA DI BARBABIETOLA | $19.00 | ROASTED RED AND YELLOW ROOT BEETS, ORGANIC BABY ARUGULA, POMEGRANATE SEEDS, HONEY ROASTED WALNUTS, FRIED GOAT CHEESE, POMEGRANATE DRESSING | ||
| CAVOLO NERO | $19.00 | ORGANIC GREEN KALE, ROASTED CASHEWS, APPLES, GOAT CHEESE, APPLE CIDER HONEY DIJON DRESSING | ||
| FINOCCHIO E ARANCIA | $19.00 | FRESH FENNEL, ORANGE, RAISINS, TOASTED PINE NUTS, EVOO-LEMON DRESSING | ||
| INSALATA DI PALMA | $19.00 | HEARTS OF PALM, AVOCADO, CHERRY TOMATOES, FENNEL, CITRON VINAIGRETTE |
Pasta
| Image URL | Name | Price | Long Price | Description |
|---|---|---|---|---|
| CASARECCIE ALLA CALABRESE | $32.00 | IMPORTED CALABRIAN PASTA, NDUJA, CLAMS, AND CANNELLINI BEANS | ||
| GNOCCI CON SALSICCIA E PORCINI | $32.00 | HOMADE ROASTED BUTTERNUT SQUASH AND SWEET POTATO GNOCCHI, CRUMBLED SAUSAGE, PORCINI MUSHROOMS | ||
| SPAGHETTI AL LIMONE | $29.00 | IMPORTED ORGANIC SPAGHETTI, MEYER LEMON, PARMIGGIANO REGGIANO, FRESH BASIL | ||
| SPAGHETTI POMODORINO | $29.00 | IMPORTED ORGANIC SPAGHETTI, ORGANIC CHERRY TOMATOES, BASIL (SERVED TABLE SIDE) | ||
| BUSIATE PESTO TRAPANESE | $29.00 | IMPORTED PASTA IN A TRADITIONAL SICILIAN PESTO, MADE WITH ALMOND, BASIL, TOMATO, GARLIC, PECORINO CHEESE | ||
| GNOCCHETTI SARDI | $29.00 | HOMEMADE RIDGE PASTA SHAPE ORIGINATED IN SARDINIA SERVED WITH PORK MEAT SAUCE, SHAVED PECORINO | ||
| PACCHERI ALLA GENOVESE | $32.00 | SLOW COOKED VIDALIA ONIONS-SHORT RIBS RAGU |
Pesce
| Image URL | Name | Price | Long Price | Description |
|---|---|---|---|---|
| BRANZINO ALLA GRIGLIA | $35.00 | GRILLED WHOLE BRANZINO, GARLIC, CAPERS, PARSLEY, LEMON SAUCE, ROASTED BABY RED POTATOES | ||
| SALMONE D'AUTUNNO | $45.00 | ORGANIC SALMON STEAK, IMPORTED MOSCATO GRAPES, MANHATTAN SAUCE, MASHED SWEET POTATOES | ||
| GAMBERI UBRIACATI | $39.00 | WILD BLUE SHRIMP, SWEET CHERRY TOMATOES, WHITE WINE, LEMON JUICE, GARLIC, FRESH PARSLEY |
Carne
| Image URL | Name | Price | Long Price | Description |
|---|---|---|---|---|
| BRACIOLA NAPOLETANA | $32.00 | STUFFED BEEF CUTLET WITH PIGNOLI NUTS, RAISINS, PECORINO ROMANO, GARLIC, PARSLEY, HARD BOILED EGG, SALT, PEPPER, SERVED WITH IMPORTED ORGANIC PASTA (Bucatini) | ||
| POLLO ALLA ISCHITANA | $35.00 | BONE IN ORGANIC - CAGE FREE BELL & EVANS YOUNG CHICKEN, IMPORTED PLUM TOMATOES, CAPERS, OLIVES, FRESH OREGANO | ||
| POLLO ALLA MARGHERITA | $32.00 | BREADED PAN FRIED CHICKEN CUTLET TOPPED WITH SWEET CHERRY TOMATO SAUCE, HOUSE MADE STRACCIATELA | ||
| COSTATA DI AGNELLO | $45.00 | 1/2 RACK OF LAMB CHOPS, BUTTERNUT SQUASH, ROSEMARY MAPLE SYRUP SAUCE | ||
| TAGLIATA TOSCANA | $39.00 | GRILLED SKIRT STEAK, MASHED POTATOES, SAUTÉED STRING BEANS, BALSAMIC GLAZE | ||
| LONZA DI MAIALE ALLA VALDOSTANA | $35.00 | BREADED BONELESS PORK LOIN, PROSCIUTTO, FONTINA CHEESE, SHITAKEE MUSHROOMS IN A MARSALA BROWN SAUCE |
Contorni
| Image URL | Name | Price | Long Price | Description |
|---|---|---|---|---|
| SAUTEED BROCCOLI DI RABE | $13.00 | |||
| SAUTEED SPINACH | $12.00 | |||
| GRILLED VEGETABLES | $13.00 | |||
| SAUTEED STRINGBEANS | $12.00 | WITH TUSCAN BREADCRUMBS |
Pizza
| Image URL | Name | Price | Long Price | Description |
|---|---|---|---|---|
| PIZZANINI | $25.00 | BAKED PIZZA DOUGH, ARUGULA SALAD, IMPORTED FRESH MOZZARELLA, PROSCIUTTO, BALSAMIC GLAZE | ||
| LA NERANO | $24.00 | ZUCCHINI PUREE, MOZZARELLA, PECORINO AND PARMIGGIANO REGGIANO, ZUCCHINI CHIPS | ||
| LA CAMPAGNOLA | $25.00 | FONTINA CHEESE, MIXED WILD MUSHROOMS, WITH A DRIZZLE OF TRUFFLE OIL | ||
| LA DIAVOLA | $25.00 | TOMATO SAUCE, MOZZARELLA, SPICY SOPRESSATA, STUFFED CRUST WITH RICOTTA, PANCETTA, MOZZARELLA, HOT HONEY | ||
| MASCALZONE | $25.00 | 1/2 CALZONE, STUFFED WITH RICOTTA, SAUSAGE AND MOZZARELLA || 1/2 PIZZA, TOPPED WITH TOMATO SAUCE, MOZZARELLA, PROSCIUTTO AND MUSHROOMS | ||
| MARGARITA | $19.00 | IMPORTED SAN MARZANO TOMATOES, HOUSE MADE FRESH MOZZARELLA, BASIL, EVOO | ||
| RUCOLETTA | $24.00 | ARUGULA, MOZZARELLA, PROSCIUTTO, CHERRY TOMATOES, SHAVED PARMIGIANO REGGIANO, DRIZZLED WITH BALSAMIC GLAZE | ||
| CAPRICCIOSA | $24.00 | ARTICHOKE HEARTS, PROSCIUTTO, OLIVES, MOZZARELLA, MUSHROOMS AND TOMATO SAUCE | ||
| QUATTRO FORMAGGI | $24.00 | GORGONZOLA, FONTINA, PECORINO TOSCANO, MOZZARELLA, BASIL AND EXTRA VIGIN OLIVE OIL | ||
| GLUTEN FREE AVAILABLE |
PLEASE NOTIFY YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS ANY FOOD ALLERGIES
