Easter Brunch Easter Dinner

Specials

 Antipasti

~ Polpette di Agnello – lamb meat balls, served over creamy mashed potato, with a mushroom brown sauce

~ White Asparagus, Marinated Wild King Salmon
Salmon is marinated in blood orange, served with radish and red onion pickles, elderflower dressing

~ Clams Casino – baked clams stuffed with peppers, bacon, sun dried tomatoes, served with a white wine lemon butter sauce

~ Crab Cake – served with olives tapenade, spicy mayo

Pasta

~ Spaghetti Tre Colori – imported organic pasta, roasted tomato sauce, basil, sautéed Florida rock shrimp

Meat

~ Lamb Shank – served over risotto

Pesce

~ Chilean Sea Bass – served over spring vegetables, topped with toasted granulated pistachio, basil, oil

 



BAR SPECIALS

MEATBALL ~ MONDAY 

Order a drink at the bar and get a meatball or eggplant slider on us

PIZZA VINO ~ TUESDAY

Order any delicious pizza and receive a FREE glass of wine

WINE DOWN ~ WEDNESDAY

20% off all bottles of wine

LADIES NIGHT ~ THURSDAY

$10 cosmos and margaritas, $9 wine on tap, and $9 red and white sangria

 


NOW OPEN MONDAYS




"Great place! High quality food, drinks, and service, interesting menu, and cozy interior. Basically, Manhattan-level restaurant, in the small, quiet Long Island town. Loved this place and definitely will be back!"
- Nadio R.

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PRIVATE EVENTS